Clutterbake
Adam Clutterbuck's mum has shared her potatoe bake recipe with us via Adam. It is the best.
The Clutterbake Recipe
Ingredients:
- Sliced Potatoes
- Sliced Sweet Potatoes
- 400ml Thick Cream (approx)
- 1xOnion finely chopped
- 100g Butter (approx.)
- Blue Vein Cheese (approx. 150g)
- Salt & Pepper
Method:
- Put potato and sweet potato in cold water and bring to boil for a couple of minutes.
- Drain.
- Place sliced potatoes in alternate layers in a grease casserole dish.
- Fry onion in the butter gently until soft – Do not allow it to brown!
- Add cream and Blue Vein Cheese and stir gently until cheese has melted. DO NOT BOIL!!
- Add salt and pepper.
- Pour mixture over layered potatoes.
- Bake in moderate oven (180°) for about ½ hour and is lightly browned on top.